Seared Salmon Fillets with Edamame Succotash
Applewood-smoked bacon imbues this upscale version of succotash with its sweet, smoky essence. Green soybeans replace the traditional limas.Prep: 1 minute; Cook: 14 minutes
Recipe by Oxmoor House April 2009
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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Cooking Light Fresh Food Fast
Nutrition Facts
Per Serving:
397 calories; calories from fat 42%; fat 19g; saturated fat 4.7g; mono fat 6g; poly fat 3.4g; protein 43.3g; carbohydrates 13.7g; fiber 3.2g; cholesterol 95mg; iron 1.6mg; sodium 468mg; calcium 49mg.