Seafood Salad with Creamy Tarragon Dressing
Serve this seafood mix on a bed of watercress or butter lettuce, or as a sandwich in toasted brioche buns or on crusty bread.
This Story Originally Appeared On sunset.com
Credit: Thomas J. Story; Food Styling: Robyn Valarik
402 calories; calories from fat 43%; protein 42g; fat 19g; saturated fat 2.9g; carbohydrates 16g; fiber 3.4g; sodium 1118mg; cholesterol 338mg.