How to Make It
Step 1
Stir together first 3 ingredients; rub over roast.
Step 2
Place roast on a lightly greased rack in a broiler pan. Brush with half of glaze.
Step 3
Bake at 325° for 1 hour. Brush with remaining glaze. Bake 30 more minutes or until a meat thermometer inserted into thickest portion registers 160°.
