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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
319 calories; calories from fat 28%; fat 10.1g; saturated fat 1.6g; mono fat 2.1g; poly fat 0.7g; protein 16.2g; carbohydrates 41.4g; fiber 0g; cholesterol 173mg; iron 0mg; sodium 538mg; calcium 0mg.