Savoy Cabbage Salad
Savoy and napa cabbage each have a more delicate taste and texture than green cabbage and they offer a refreshing change of pace.
Recipe by Cooking Light December 1998
Recipe Summary test
41 calories; calories from fat 53%; fat 2.4g; saturated fat 0.3g; mono fat 1.7g; poly fat 0.3g; protein 1.5g; carbohydrates 4.9g; fiber 0.7g; iron 0.5mg; sodium 103mg; calcium 30mg.