Don't be fooled–this savory take on Monkey Bread is just as delicious as its sweeter version. What's not to love about biscuits, butter, herbs, and cheese?

JoAnna Nicoline-Haughey, Berwyn, PA
Recipe by Gooseberry Patch January 2012

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Credit: Gooseberry Patch

Recipe Summary

Yield:
Serves 8 to 10
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, mix together cheese, herbs and garlic. Place melted butter in a separate bowl. Cut each biscuit in half; dip into butter and coat with cheese mixture. Arrange biscuits in a greased Bundt® pan, overlapping slightly. Bake at 375 degrees for 25 minutes, until golden.

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Source

Fresh from the Farmstand Cookbook

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