Savory Breakfast Sausage

Rating: 4 stars
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  • 1 Rating

Fresh herbs combined with ground pork make a perfect savory complement to a "sweet" breakfast lineup.

Gallery

Oxmoor House

Recipe Summary

hands-on:
15 mins
total:
9 hrs 35 mins
Yield:
12 servings
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Ingredients

Directions

  • Combine first 9 ingredients in a large bowl. Shape mixture into 24 (1/2-inch-thick) patties. Cover and chill at least 8 hours.

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  • Heat oil in a large skillet over medium-high heat. Cook patties in oil, in 3 batches, 3 to 4 minutes on each side or until done.

Source

2012 Christmas with Southern Living

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