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Recipe Summary

Yield:
4 to 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place lettuce in a salad bowl. Press eggs through a sieve. Sprinkle eggs, pecans, and Butter- Toasted Croutons over lettuce. Serve with Savannah Dressing.

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Source

Oxmoor House Homestyle Recipes

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