Sauteed Spinach and Pine Nuts
Spinach is sauteed with shallots and sprinkled with toasted pine nuts. This side dish is easy and ready in no time.
Recipe by Cooking Light May 2011
Credit: Iain Bagwell; Styling: Cindy Barr
Recipe Summary test
64 calories; fat 3.8g; saturated fat 0.3g; sodium 175mg.