Yield
Serves 4 (serving size: 6 ounces)

This sauteed shrimp recipe is a quick option for busy nights. Just pick your favorite sauce to serve with the shrimp and dinner is served.

How to Make It

Heat a large nonstick skillet over medium-high heat. Add olive oil to pan; swirl to coat. Sprinkle freshly ground black pepper and salt over shrimp. Add shrimp to pan; cook 2 minutes on each side or until shrimp are done.

Ratings & Reviews

Great!

noelle71
April 17, 2015
Really delicious way to cook shrimp for any use. We even use it to top boxed pasta! 

noelle71's Review

Lorisings05
April 20, 2013
N/A

Lorisings05's Review

sjone007
February 23, 2013
yummmmmmmmmmmm!

PrimeSuspect's Review

PrimeSuspect
January 13, 2013
N/A