Sautéed Cod with Tomatoes, Piquillos, and Olives
Recipe by Oxmoor House October 2014
Credit: Oxmoor House
Cooking Light Mad Delicious
282 calories; fat 9.1g; saturated fat 1.2g; mono fat 5.1g; poly fat 1.2g; protein 33g; carbohydrates 16g; fiber 2g; cholesterol 73mg; iron 2mg; sodium 635mg; calcium 65mg.