Sautéed Zucchini

Directions

Instructions Checklist

• Step 1

  Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add zucchini; sauté 5 minutes or until lightly browned. Drizzle with oil; sprinkle with seasoning and cheese.

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Nutrition Facts

Per Serving:

40 calories; calories from fat 20%; fat 0.9g; saturated fat 0.3g; mono fat 0.5g; poly fat 0.1g; protein 2g; carbohydrates 6g; fiber 3g; cholesterol 1mg; iron 0.6mg; sodium 41mg; calcium 46mg.