Sautéed Zucchini
Sides don’t get much easier than this simple sautéed zucchini squash seasoned with salt, pepper, and fresh herbs.
Recipe by Real Simple February 2008
Gallery
Credit:
Quentin Bacon
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
64 calories; calories from fat 56%; fat 4g; sodium 170mg; carbohydrates 5g; fiber 1g; sugars 2g; protein 2g.