Photo: Jennifer Davick; Styling: Lisa Powell Bailey
Prep Time
5 Mins
Cook Time
4 Mins
Yield
Makes 4 servings

How to Make It

Heat olive oil in a nonstick skillet over medium-high heat. Sauté garlic in hot oil 30 seconds. Add fresh spinach to skillet, and cook 2 to 3 minutes or until spinach is wilted. Sprinkle with salt and pepper to taste. Serve spinach with slotted spoon or tongs.

Ratings & Reviews

ChefLake's Review

Podec4
January 08, 2013
I make spinach like this all the time. Thanks for putting it out there for us to save.

Podec4's Review

ChefLake
November 25, 2011
Good choice for a quick side. Great with chicken or salmon.