Sautéed Chicken with Fresh Blueberry Sauce
Fresh blueberries are as much a part of summer as corn on the cob. Native to North America, they flourish between July and September. Bake them in pies and muffins, or try them in a sweet and tangy sauce for chicken.
Recipe by MyRecipes July 2006
461 calories; fat 18g; saturated fat 5g; protein 49g; carbohydrates 19g; fiber 2g; cholesterol 133mg; sodium 173mg.