Sautéed Broccoli Rabe with Garlic and Chiles (Rape Fritte)
Despite its name, broccoli rabe is botanically closer to turnip greens than to broccoli. Prep and Cook Time: 50 minutes. Notes: Buy broccoli rabe with firm green florets that show no sign of yellowing. Blanching the vegetable before sautéing removes some of its natural bitterness.
This Story Originally Appeared On sunset.com