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Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Yield:
6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add sausage, and cook 5 minutes or until browned, stirring often. Remove from skillet, and set aside.

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  • Wipe skillet dry with a paper towel.

  • Coat skillet with cooking spray; add margarine. Place over medium-high heat until margarine melts. Add green pepper and onion; saute 8 minutes or until vegetables are tender. Return sausage to skillet; sprinkle Greek seasoning over sausage. Cook 1 minute or until thoroughly heated, stirring occasionally. Spoon sausage mixture evenly into buns. Serve warm.

Source

Cooking Light The Lazy Gourmet

Nutrition Facts

249 calories; calories from fat 16%; fat 4.5g; saturated fat 0.7g; mono fat 0g; poly fat 0g; protein 14.8g; carbohydrates 37g; fiber 1.8g; cholesterol 44mg; iron 0mg; sodium 931mg; calcium 0mg.
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