Sausage, Feta, and Kale Frittata
Photo: Randy Mayor; Styling: Lindsey Lower
How to Make It
Step 1
Preheat broiler to high. Combine egg whites, eggs, salt, pepper, and milk; stir with a whisk.
Step 2
Heat a 9-inch cast-iron skillet over medium heat. Sauté kale in olive oil until tender.
Step 3
Layer in sausage and bell pepper.
Step 4
Sprinkle with crumbled feta cheese.
Step 5
Carefully pour egg mixture over cheese. Cook over medium heat 5 to 6 minutes or until eggs are partially set; then broil 5 inches from heat for 2 to 3 minutes or until browned and almost set.
