2 servings (serving size: 1 burrito, 2 tablespoons salsa, and 2 tablespoons sour cream)

Use two beaten large eggs in place of the egg substitute, if desired.

How to Make It

Step 1

Heat a nonstick skillet coated with cooking spray over medium-high heat. Add red bell pepper, onion, and sausage; cook 4 minutes or until browned, stirring to crumble sausage. Add egg substitute; cook 2 minutes, stirring frequently. Remove from heat; stir in reduced-fat cheddar cheese and 2 tablespoons salsa. Cover mixture and let stand 2 minutes.

Step 2

Heat tortillas according to package directions. Spoon half of egg mixture down center of each tortilla; roll up. Serve with remaining salsa and sour cream.

Ratings & Reviews

danis421's Review

June 14, 2013
Really good and great for a quick dinner.