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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
408 calories; fat 14.5g; saturated fat 4.7g; protein 31.9g; carbohydrates 40.5g; cholesterol 88mg; iron 4.2mg; sodium 737mg; calories from fat 32%; fiber 4g; calcium 248mg.