Sausage and Bean Dutch-Oven Stew
Quick to throw together, this hearty dish uses cooked sausages. If you want to make it with uncooked sausages, cook them separately for a few minutes before adding the other ingredients.
This Story Originally Appeared On sunset.com
Credit: Thomas J. Story
490 calories; calories from fat 44%; protein 32g; fat 24g; saturated fat 4.5g; carbohydrates 37g; fiber 12g; sodium 804mg; cholesterol 87mg.