Recipe by Southern Living December 2006

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Recipe Summary test

prep:
45 mins
bake:
8 mins
total:
53 mins
Yield:
Makes 15 (2-inch) cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Roll dough to an 1/8-inch thickness on a lightly floured surface. Cut with desired cookie cutters, and place 2 inches apart on parchment paper-lined baking sheets.

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  • Bake at 350° for 6 to 8 minutes or until lightly browned on edges. Cool completely on wire racks.

  • Set aside 1/2 cup Cream Cheese Frosting. Divide remaining frosting evenly between 3 to 4 bowls; tint desired colors with food coloring gel. Spread cooled cookies with frosting, and decorate as desired with colored sugars, edible glitter, sprinkles, and cinnamon candies.

  • Attach cookies around edge of a white 10-inch dinner plate with reserved 1/2 cup frosting. Garnish, if desired.

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