Santa Fe Black Beans

Followed the recipe but left out the salt and the adobo chipotle sauce. Not into suffering. It was okay, next time may throw in some oregano, rosemary, or other spices.
Used this as a side dish for some meaty main dish.

This is a basic black beans recipe that allows you to be creative and make it your own recipe. To the main ingredients in the recipe, I added cumin, fire roasted tomatoes, 6 fire roasted hatch chilis, 1 jalapeno and an additional tablespoon of chipotle chili. Once the beans are done it will go over the top of a hatch chili stuffed pork tenderloin fresh off the grill.Top it with cilantro, lime juice, cheese and sour cream for those that want to tame the spice.

Good base recipe that I will definitely tweak to my taste and make again. Agree with the other reviewer that it could use more heat. Next time, I would add more chipotle, and possibly some other peppers and/or hot sauce, and some other spices. I would also add more salt. Easy prep, inexpensive and filling meal. Served with brown rice.

Made these today. Wonderful flavor but could use a little more heat. Paired these with the Pork Carnitas and it made for a easy filling meal. Hubby loved them and I'll be saving this recipe!