Salty Chihuahua

Name: Salty Chihuahua
Yield: 12 servings (serving size: 1 cup)
Ingredients: 8 cups fresh red grapefruit juice (about 12 grapefruits); 1 ½ cups silver tequila; ¾ cup Cointreau (orange-flavored liqueur); 1 ½ teaspoons kosher salt; Ice cubes; Lime slices (optional)

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Red grapefruit juice and Cointreau combine for a margarita-style drink. As the name implies, a dash of salt is put in the cocktail or on the rim. Make the juice mixture up to one day ahead, and chill.

By Maureen Callahan

Recipe by Cooking Light December 2010

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Credit: Sang An; Styling: Christina Wressel

Recipe Summary test

Yield:

12 servings (serving size: 1 cup)

Nutrition Info

Ingredients

8 cups fresh red grapefruit juice (about 12 grapefruits)
1 ½ cups silver tequila
¾ cup Cointreau (orange-flavored liqueur)
1 ½ teaspoons kosher salt
Ice cubes
Lime slices (optional)

Directions

Step 1
Combine juice, tequila, and liqueur; stir well. Coat rim of each of 12 glasses with 1/8 teaspoon salt. Fill each glass with ice; pour 1 cup juice mixture into each glass. Garnish each glass with a lime slice, if desired.

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Nutrition Facts

Per Serving:

187 calories; fat 0.2g; mono fat 0.1g; poly fat 0.1g; protein 0.8g; carbohydrates 20g; iron 0.3mg; sodium 242mg; calcium 15mg.

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Salty Chihuahua

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Recipe Summary test

Ingredients

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Nutrition Facts

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Salty Chihuahua

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Salty Chihuahua