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Once washed, pat strawberries dry with paper towels. Caramel mixture will not stick to wet strawberries.

Recipe by Southern Living April 2009

Gallery

Credit: Jennifer Davick; Styling: Leigh Anne Montgomery

Recipe Summary

prep:
15 mins
stand:
15 mins
total:
30 mins
Yield:
Makes 20
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Pat strawberries completely dry with paper towels.

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  • Microwave caramels, 3 Tbsp. whipping cream, and 1/4 tsp. salt in a 1-qt. microwave-safe bowl at MEDIUM (50% power) 3 1/2 minutes or until smooth, stirring at 1-minute intervals.

  • Dip each strawberry halfway into caramel mixture. Roll in nuts, and place on lightly greased wax paper. Let stand 15 minutes. Serve immediately, or cover and chill up to 8 hours.

  • Note: For testing purposes only, we used Kraft Caramels and Planters NUTrition Heart Healthy Mix.

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