Salt-and-Pepper Roast Turkey (Tacchino Arrosto con Sale e Pepe)
If desired, rub the turkey with the salt and pepper the night before roasting to slightly "cure" the meat.
This Story Originally Appeared On sunset.com
Credit: James Carrier
240 calories; calories from fat 38%; protein 32g; fat 10g; saturated fat 3g; carbohydrates 2.9g; sodium 376mg; cholesterol 93mg.