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Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
About 1 cup (serving size: 2 tbsp.)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine salsa, lemon juice and olive oil in a small bowl; mix well. Chill until ready to serve. Stir in chopped cilantro and garlic just before serving.

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Nutrition Facts

36 calories; fat 3g; saturated fat 0g; protein 0g; carbohydrates 1g; fiber 0g; cholesterol 0mg; sodium 102mg.
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