A delectable, easy to prepare dish that both my husband and I loved. The salmon was so rich and buttery it tasted like it had 1000 calories in it. I made Greek style couscous which went with the dish extremely well. I will make this again and again!
Easy and delicious! Served with fresh mozzarella topped with Classic Basil Pesto, Mushroom and Red Wine Risotto and Spinach and Sundried Tomato Spaghetti Squash.