Photo: Annabelle Breakey; Styling: Karen Shinto
Time: 5 minutes. Sparkling wine makes this a refreshing drink to go with rich, sweet desserts.
How to Make It
Step 1
Put liqueur and port into a Champagne flute. Top with sparkling wine. Garnish with a lemon-zest strip.
Step 2
Note: Nutritional analysis is per drink.
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