Traditional gin and tonic gets the royal treatment with the addition of Champagne to each serving. Garnish Royal Gin and Tonic with skewered lime wedges.

Cat Cora
Recipe by Health December 2011

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Credit: John Kernick; Stylist: Alistar Turnbull/Pat Bates and Associates

Recipe Summary

Yield:
Makes 4 drinks (serving size: 1 drink)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place 4 glasses in the freezer to chill. Before serving, rub the inside of each glass with a lime wedge. For each drink, pour 1/3 cup gin, 1/2 cup tonic water, and 1 cup ice cubes in a martini shaker. Shake once or twice. Strain into a glass just until the liquid is about 2 inches below the brim (do not overfill). Top each cocktail with 1/4 cup Champagne. Serve immediately with skewered lime wedges.

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Nutrition Facts

308 calories; carbohydrates 12g; sodium 15mg; calcium 1mg.
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