Rotini with Tomatoes and White Beans
Prep: 2 minutes; Cook: 19 minutes. Start cooking the pasta first, then make the tomato-bean mixture while the pasta cooks.
Recipe by Oxmoor House January 2003
Gallery
Recipe Summary
Ingredients
Directions
Source
Cooking Light Superfast Suppers
Nutrition Facts
Per Serving:
351 calories; calories from fat 8%; fat 3.3g; saturated fat 0.8g; mono fat 1.5g; poly fat 0.6g; protein 14.4g; carbohydrates 66g; fiber 6g; cholesterol 2mg; iron 5.9mg; sodium 754mg; calcium 178mg.