Fragrant rosemary boosts the flavor of these juicy tomatoes. If you can't find cherry tomatoes, winter tomatoes, such as Roma, are a terrific substitute.
Combine first 6 ingredients in a zip-top plastic freezer bag. Gently shake until tomatoes are well coated. Transfer to an aluminum foil-lined jelly-roll pan coated with cooking spray.
Bake at 425°, stirring occasionally, 15 minutes or until tomatoes begin to burst.
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