This delicious snack also doubles as a sandwich spread for grilled chicken, steak, and veggies.

Recipe by Southern Living July 2007

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Credit: Ralph Anderson; Styling: Lisa Powell Bailey

Recipe Summary test

prep:
8 mins
total:
8 mins
Yield:
Makes 1 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 6 ingredients. Drizzle with olive oil, and sprinkle with red pepper to taste.

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