Rose Vinaigrette

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Yield
3/4 cup
June 2001
RECIPE BY Southern Living

Ingredients

  • 3 large shallots, finely chopped
  • 1/4 teaspoon salt
  • 1 tablespoon honey
  • 1/3 cup red wine vinegar
  • 2 teaspoons rose water (optional)
  • 1/3 cup vegetable oil
  • 3 tablespoons walnut oil*

How to Make It

Step 1

Stir together first 4 ingredients and, if desired, rose water; whisk in oils.

Step 2

* 3 tablespoons vegetable oil may be substituted for walnut oil.

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