Rating: 4 stars
2 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 1
  • 4 star values: 0
  • 5 star values: 1
Recipe by Southern Living October 2004

Gallery

Recipe Summary

prep:
15 mins
bake:
30 mins
cool:
10 mins
total:
55 mins
Yield:
Makes 12 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 4 ingredients in a mixing bowl. Beat mixture at low speed with an electric mixer until dry ingredients are moistened. Pour batter into a greased and floured 13- x 9-inch pan.

    Advertisement
  • Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool cake 10 minutes. Spread Root Beer Frosting evenly over warm cake.

Advertisement
Advertisement