Romaine and Sweet Onion Salad

Name: Romaine and Sweet Onion Salad
Prep time: 8 min
Total time: 8 min
Yield: 4 servings (serving size: 1 cup)
Ingredients: 1 cup vertically sliced sweet onion; 1 ½ cups grape tomatoes, halved; 1 ½ cups English cucumber slices (about 1 small); ⅓ cup Sweet Vidalia Onion Vinaigrette (such as Ken's Healthy Options)

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Recipe by Oxmoor House March 2010

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Recipe Summary

prep:

8 mins

total:

8 mins

Yield:

4 servings (serving size: 1 cup)

Nutrition Info

Ingredients

1 cup vertically sliced sweet onion
1 ½ cups grape tomatoes, halved
1 ½ cups English cucumber slices (about 1 small)
⅓ cup Sweet Vidalia Onion Vinaigrette (such as Ken's Healthy Options)

Directions

Step 1

Combine onion, tomato, and cucumber in a bowl. Add dressing; toss well.

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Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

Per Serving:

93 calories; calories from fat 0%; fat 3.1g; saturated fat 0.4g; mono fat 1.5g; poly fat 1g; protein 1.6g; carbohydrates 15.9g; fiber 2.3g; cholesterol 0mg; iron 0.7mg; sodium 88mg; calcium 45mg.

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Romaine and Sweet Onion Salad

Gallery

Recipe Summary

Ingredients

Directions

Source

Nutrition Facts

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All Reviews for Romaine and Sweet Onion Salad

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Romaine and Sweet Onion Salad

Gallery

Recipe Summary

Ingredients

Directions

Source

Nutrition Facts

Reviews

All Reviews for Romaine and Sweet Onion Salad