Romaine Salad With Tangy Lemon-Dijon Dressing

Directions

Instructions Checklist

• Step 1

  Combine first 7 ingredients in a small bowl, and stir with a whisk until well-blended. Combine lettuce and onion in a bowl. Drizzle dressing over salad; toss well. Top with croutons. Sprinkle with cracked pepper, if desired.

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Nutrition Facts

Per Serving:

82 calories; calories from fat 44%; fat 4g; saturated fat 0.5g; mono fat 1.9g; poly fat 0.6g; protein 2.8g; carbohydrates 9.3g; fiber 2.2g; iron 1.6mg; sodium 524mg; calcium 46mg.