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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
391 calories; calories from fat 21%; fat 9.3g; saturated fat 4.7g; mono fat 2.7g; poly fat 0.9g; protein 21.1g; carbohydrates 57.4g; fiber 0g; cholesterol 20mg; iron 0mg; sodium 716mg; calcium 0mg.