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Kana Okada

Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine the tuna, pepper, olive oil, peppers, basil leaves, and vinegar. Spread the mixture on your favorite bread or roll

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Nutrition Facts

130 calories; calories from fat 35%; fat 5g; saturated fat 1g; cholesterol 38mg; sodium 187mg; carbohydrates 2g; fiber 0g; sugars 0g; protein 21g.
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