8 servings

How to Make It

Step 1

Place beans in a steamer basket over boiling water. Cover and steam 10 minutes or until crisp-tender. Drain and rinse with cold water.

Step 2

Whisk together vinegar and next 5 ingredients in a large bowl. Add green beans, mushrooms, and red peppers, tossing to coat. Chill 8 hours.

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