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Recipe Summary

hands-on:
45 mins
total:
1 hr 15 mins
Yield:
Makes 8 to 10 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 450°. Whisk together first 4 ingredients in a large bowl.

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  • Toss red onions and next 3 ingredients with oil mixture. Arrange in a single layer on a lightly greased 17- x 12-inch jelly-roll pan. Bake at 450° for 30 to 40 minutes or until tender and golden brown, stirring twice.

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