Hands-on Time:
10 Mins
Total Time:
10 Mins
Serves 8 (serving size: about 3 tablespoons)

How to Make It

Heat a large skillet over medium-high heat. Coat pan with cooking spray. Add corn kernels to pan; sauté 3 minutes or until corn begins to brown. Remove from pan; cool 2 minutes. Place Guacamole in a medium bowl; stir in corn, onion, cilantro, and pepper.

Cooking Light Real Family Food

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