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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
251 calories; calories from fat 14%; fat 3.9g; saturated fat 1g; mono fat 0.9g; poly fat 1g; protein 27.9g; carbohydrates 25.6g; fiber 0g; cholesterol 76mg; iron 0mg; sodium 296mg; calcium 0mg.