Roasted Chicken, Apples, and Leeks

Name: Roasted Chicken, Apples, and Leeks
Prep time: 10 min
Total time: 55 min
Yield: Makes 4 servings
Ingredients: 8 small chicken thighs and drumsticks (about 2 1/2 pounds); 4 small crisp apples (such as Empire or Braeburn), quartered; 2 leeks, halved crosswise and lengthwise; 6 small sprigs fresh rosemary; 2 tablespoons olive oil; Kosher salt and black pepper

2 Ratings
2 Reviews

By Kate Merker

Recipe by Real Simple October 2008

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Credit: Miha Matei

Recipe Summary test

prep:

10 mins

additional:

45 mins

total:

55 mins

Yield:

Makes 4 servings

Nutrition Info

Ingredients

8 small chicken thighs and drumsticks (about 2 1/2 pounds)
4 small crisp apples (such as Empire or Braeburn), quartered
2 leeks, halved crosswise and lengthwise
6 small sprigs fresh rosemary
2 tablespoons olive oil
Kosher salt and black pepper

Directions

Step 1
Heat oven to 400° F. On a large rimmed baking sheet (or in a large roasting pan), toss the chicken, apples, leeks, rosemary, oil, 1 teaspoon salt, and 3/4 teaspoon pepper. Turn the chicken skin-side up. Roast until the chicken is cooked through and the apples and leeks are tender, 40 to 45 minutes.

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Nutrition Facts

Per Serving:

418 calories; calories from fat 49%; protein 31g; carbohydrates 23g; sugars 13g; fiber 4g; fat 23g; saturated fat 5g; sodium 591mg; cholesterol 105mg.

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mjmayinsf

04/20/2010

This is a delicious winter dish. Just add whole wheat dinner rolls, and dinner is done. SOOOO easy and it makes your house smell lovely to boot!

ShannonP

02/10/2010

This was a wonderful one-dish meal. Simple, easy, flavorful, and smelled fantastic while cooking.

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Roasted Chicken, Apples, and Leeks

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (2)

All Reviews for Roasted Chicken, Apples, and Leeks

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Roasted Chicken, Apples, and Leeks

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (2)

All Reviews for Roasted Chicken, Apples, and Leeks