2 servings (serving size: 1 cup)

Prep: 2 minutes; Cook: 8 minutes. Buy a package of cauliflower florets instead of a head of cauliflower.

How to Make It

Step 1

Preheat oven to 425°.

Step 2

Combine oil and cauliflower in a large bowl, tossing well.

Step 3

Arrange cauliflower in 1 layer on a jelly roll pan. Bake at 425° for 8 minutes or until crisp-tender, stirring once. Sprinkle with salt and pepper.

Cooking Light Superfast Suppers

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