4 servings (serving size: 1 1/4 cups)

McPhail frequently roasts vegetables to deepen their flavors.

How to Make It

Step 1

Preheat oven to 350°.

Step 2

To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.

Step 3

To prepare salad, combine 1 tablespoon dressing, squash, and sweet potato in a medium bowl; toss well. Place squash mixture on jelly-roll pan or roasting pan in a single layer. Bake at 350° for 15 minutes. Add green beans and wax beans; bake an additional 10 minutes. Cool slightly. Combine squash mixture, remaining dressing, arugula, and remaining ingredients in a large bowl, and toss well.

Commander's Palace, New Orleans, Louisiana

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