Name: Roasted Boston Butt
Prep time: 20 min
Total time: 3 h 30 min
Yield: Makes 8 servings
Ingredients: 1 (5-lb.) bone-in pork shoulder roast (Boston butt); 2 lemons, halved and divided; ¼ cup chopped fresh oregano; 2 ½ teaspoons salt; 2 teaspoons pepper; Kitchen string; 1 garlic bulb, unpeeled; ¼ cup olive oil; 1 cup low-sodium chicken broth; Garnishes: roasted garlic cloves, baby carrots, radishes, lettuce leaves

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TCom

02/16/2017

A quick and simple recipe with a ton of flavor. I received so many compliments and I pass these along to the recipe's creator - thank you!

LHWJXN1

01/01/2017

This is an amazing recipe. We were hoping to have leftovers, but there weren't even any scraps left over.

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Roasted Boston Butt

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