Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
  • 1 Rating
Recipe by Southern Living December 2009

Gallery

Credit: Beth Dreiling Hontzas; Styling: Mindi Shapiro Levine

Recipe Summary test

prep:
15 mins
total:
20 mins
Yield:
Makes 8 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat broiler with oven rack 3 inches from heat. Snap off and discard tough ends of asparagus; toss asparagus with pan drippings and lemon slices. Arrange in a single layer in a 17- x 12-inch jelly-roll pan. Broil 4 to 9 minutes or until browned.

    Advertisement
  • *2 Tbsp. olive oil and salt and pepper to taste may be substituted.

Advertisement