Roast Chicken and Rice Soup
Rice and chicken is a classic duo that we've combined with carrots and dill to create this satisfying Roast Chicken and Rice Soup.
Recipe by Health January 2013
Gallery
Credit:
Levi Brown
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
290 calories; fat 4.5g; saturated fat 1.2g; mono fat 1.6g; poly fat 1.1g; protein 38g; carbohydrates 21g; fiber 2g; cholesterol 89mg; iron 2mg; sodium 274mg; calcium 35mg.