- Calories 44
- Caloriesfromfat 43%
- Protein 1.1g
- Fat 2.1g
- Satfat 0.3g
- Carbohydrate 6.4g
- Fiber 1.5g
- Sodium 83mg
- Cholesterol 0.0mg
Ripe Tomato Pizza Sauce
Time: 2 hours. Homemade tomato sauce makes the tastiest pizza. Let it cook slow and long for the thickest results.
How to Make It
Heat oil in a saucepan over medium heat. Add garlic and cook, stirring, until fragrant, about 1 minute. Stir in tomatoes, sugar, chile flakes, salt, and pepper. Bring mixture to a boil, then reduce heat to low and simmer, stirring often, until very thick, about 1 1/2 hours. Stir in oregano.
You May Like
jcarter's Review
Makes great pizza sauce. I would definitely make it again. I added a few chopped, dried tomatoes to give it plenty of body and flavor. A good way to get rid of those extra tomatoes that are a little over ripe. Would be great over pasta, too. The longer you cook it the thicker it gets.
michaelbro's Review